Olea Kotti EVOO 250ML Ultra Premium Extra Virgin Olive Oil, Single Farm Origin Tunisia Marasca

Founded on profound traditions of olive cultivation, Olea Kotti isn't just a label, but a narrative rich in history, spanning three deeply cherished generations. Its groves have weathered time, standing tall and thriving since the late 1800s. Every meticulously crafted bottle tells a story of unwavering dedication to absolute purity, authenticity, and top-tier quality. The olives, lovingly handpicked at their pinnacle of freshness, undergo a cold-pressing process on the very day of harvest to preserve their captivating aromatic essence and robust, full-bodied fruity flavor.

This ethically sourced and artisanally produced olive oil whisks you away on a sensory journey straight to the sun-drenched heart of the Mediterranean. Olea Kotti not only delights the palate but also stands as a beacon for upholding age-old traditions, a commitment to sustainable agricultural practices, and the promise of delivering unparalleled health benefits. Step into the enchanting world of Olea Kotti, where nature's pristine gifts meld seamlessly with the fervor of expert craftsmanship.

Our organic extra virgin olive oil is made from 100% Tunisian olives and cold-pressed to preserve its natural flavors, with a fruity aroma and smooth, buttery taste. Each bottle provides heart-healthy oil with monounsaturated fatty acids and antioxidants, helping to lower cholesterol levels and reduce the risk of heart disease. We handpick olives and immediately cold-press them before bottling on the same day to ensure freshness and superior quality for cooking. This versatile olive oil can be used for cooking, baking, salad dressings, and other applications. Olea Kotti's Extra Virgin Olive Oil is made with Tunisian olives sourced from a single estate farm and is traceable to the specific tree it comes from, prioritizing quality, consistency, and traceability in their production.

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