Light Taste Olive Oil for Frying & Baking, Gluten Free, Non-Allergenic, Non-GMO

Crafted with expertise by The Olive Oil People, Pompeian’s family of olive farmers and olive oil craftsmen authentically create this light tasting olive oil. From the grove to your table, you can truly taste the difference in Pompeian olive oil. Our farmers and craftsmen have carefully nurtured the world’s finest olives to produce the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are designed to promote healthy eating and living every day.

Pompeian Light Taste Olive Oil is the perfect choice for baking and frying. Its subtle taste makes it an ideal addition to any meal that begins with a sauté and concludes with a drizzle. This light olive oil is crafted by The Olive Oil People and made from olives grown and nurtured by our family of farmers.

Quality has been the cornerstone of The Olive Oil People since 1906. Pompeian Light Taste Olive Oil is 100% farmer crafted, ensuring the highest level of care and dedication at every step of the process.

As a healthier alternative to butter, margarine, and vegetable oil, Pompeian Light Taste Olive Oil allows you to make a simple swap without compromising the flavor of your favorite dishes. It is also Naturally Gluten Free and Non-Allergenic, Kosher, and Non-GMO Verified by the Non-GMO Project. In addition, it is Certified for Authenticity by the North American Olive Oil Association (NAOOA).

Committed to quality, authenticity, and the well-being of our consumers, Pompeian Light Taste Olive Oil is the perfect choice for those looking to enhance their culinary experience while maintaining a healthy lifestyle.

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