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Shop / evo cooking oil

Garlic Extra Virgin Olive Oil from Italy: Perfect for Salad, Vegetables, and Pasta

$ 27.99 $19.59
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Mantova Garlic EVOO is an exceptional oil that can be used in place of garlic in any recipe. This product achieves the perfect fusion of Italian EVOO and garlic, resulting in an aromatic oil that can enhance a variety of dishes such as pasta, pizza, roast chicken, risotto, bruschetta, and fresh cheeses. It is important to note that olive oil will freeze if the temperature drops below 32 degrees. This may cause droplets of oil to freeze and appear as impurities, but they are simply frozen parts of the oil.

It is made from 100% natural, cold-pressed extra virgin olive oil infused with garlic extract, resulting in a smooth flavor profile and a delicate, mellow body. It can maintain its integrity up to medium heat, making it perfect for pouring over chicken, fish, or eggs before pan frying or sautéing to achieve a truly impressive Italian taste. In addition, it can be used for Italian bread dipping, baked garlic bread, or to add an authentic Italian flavor to garlic mashed potatoes and other dishes.

product information:

AttributeValue
is_discontinued_by_manufacturer‎No
product_dimensions‎2.92 x 2.92 x 12.21 inches; 2.12 Pounds
upc‎048176848286
manufacturer‎Nima USA Inch -DROPSHIP
country_of_origin‎Italy
best_sellers_rank#13,432 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
#75 in Olive Oils
customer_reviews
ratings_count1
stars4.8

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